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1. **Prepare the fries**: Preheat your oven to 425Β°F (220Β°C). Toss the cut potatoes in olive oil, garlic powder, Italian seasoning, salt, and pepper. Spread them out in a single layer on a baking sheet lined with parchment paper. Bake for 25-30 minutes, flipping halfway through, until golden brown and crispy. (If using frozen fries, cook according to package instructions.)
2. **Top the fries**: Remove the fries from the oven and arrange them closely together on the baking sheet. Spoon the pizza sauce evenly over the fries, then sprinkle with mozzarella cheese. Add the pepperoni slices or your preferred toppings.
3. **Bake**: Return the fries to the oven and bake for an additional 5-7 minutes, or until the cheese is melted and bubbly.
4. **Serve**: Remove the pizza fries from the oven and sprinkle with grated Parmesan cheese and fresh basil or parsley, if desired. Serve immediately with extra pizza sauce or ranch dressing for dipping.
Prep Time: 10 minutes | Cooking Time: 30 minutes | Total Time: 40 minutes Calorie Count per serving: 400 kcal Serving Size: 4 servings
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