Garlic Scape Fermented Hot Sauce Recipe
**Ingredients:**
– 175g fresh garlic scapes
– 175g jalapeno peppers (or a spicier green pepper, if preferred)
– 10g fresh cilantro
– 2-3 scallions
– 10 peppercorns
– Salt, as needed
– ½ cup apple cider vinegar
– ½ tsp xanthan gum
Steps:
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