Ham and Bean Soup
Old-fashioned ham and beans recipe made with navy beans and smoked ham using a crockpot or stove for true, homemade comfort. Ham & bean soup is an easy, delicious way to use leftover holiday ham or smoked ham hock.
Ingredients:
1 pound Dried Navy Beans 2 ½ cups sorted and rinsed
1.5 pound Ham Bone with meat
1/2 large Onion diced (1 cup)
1 large Celery Rib diced (1 cup)
5 cloves Garlic minced
1 teaspoon Dried Thyme or 3 fresh sprigs
1 teaspoon Sea Salt or to taste
1/2 teaspoon Black Pepper
6 cups Water
1 large Carrot diced (1 cup)
Instructions:
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