Loaded Baked Potato Soup Recipe
This delicious and creamy Potato Soup recipe satisfies even the pickiest eaters with crisp bacon and a creamy, cheesy broth
Ingredients
8 slices bacon chopped
1/4 cup butter unsalted
4 large Russet potatoes or Yukon Gold potatoes peeled and cubed
1 medium onion finely chopped
2 cloves garlic minced
⅛ teaspoon ground cayenne pepper
¼ cup all-purpose flour
2 ½ cups low sodium chicken broth or vegetable broth
2 ½ cups whole milk or 2% milk
1 cup shredded sharp cheddar
1 cup shredded white cheddar
½ cup sour cream
¼ cup chopped chives
Salt and pepper to taste
Instructions
Read more in the next page
Read more on next page
ADVERTISEMENT