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Loaded Baked Potato Soup

Loaded Baked Potato Soup Recipe

This delicious and creamy Potato Soup recipe satisfies even the pickiest eaters with crisp bacon and a creamy, cheesy broth

Ingredients

8 slices bacon chopped

1/4 cup butter unsalted

4 large Russet potatoes or Yukon Gold potatoes peeled and cubed

1 medium onion finely chopped

2 cloves garlic minced

⅛ teaspoon ground cayenne pepper

¼ cup all-purpose flour

2 ½ cups low sodium chicken broth or vegetable broth

2 ½ cups whole milk or 2% milk

1 cup shredded sharp cheddar

1 cup shredded white cheddar

½ cup sour cream

¼ cup chopped chives

Salt and pepper to taste

Instructions

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