Vegetable Lasagna with White Sauce
This veggie lasagna is an easy way to get the kids excited to eat their vegetables! Layered between tender pasta and doused in a creamy white sauce, the veggies turn out flavorful and delicious.
Ingredients
For the vegetable filling:
9 lasagna noodles
3 teaspoons olive oil divided
3 cups spinach
1 zucchini thinly sliced
1 yellow squash thinly sliced
1 bell pepper chopped
1/2 cup carrots shredded
3 cloves garlic minced
1 teaspoon dried oregano
1 teaspoon dried basil
Salt and pepper to taste
2 cups shredded mozzarella cheese
Parsley for garnish
For the white sauce:
4 tablespoons butter
4 tablespoons all-purpose flour
3 cups whole milk
1 cup grated Parmesan cheese
Salt and pepper to taste
Instructions:
Read more in the next page
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