Bourbon Chicken

Ingredients :

1 ½ pounds skinless boneless chicken thighs, cut in 1-inch pieces

2 tablespoons cornstarch, divided

2 tablespoons olive oil, divided

¼ cup minced onion

2 cloves garlic, minced

1 teaspoon grated fresh ginger

1/3 cup reduced-sodium soy sauce

1/3 cup reduced sodium chicken broth

1/4 cup bourbon (or apple juice)

3 tablespoons packed brown sugar

1 tablespoon cider vinegar

1/4 teaspoon crushed red pepper

2 cups cooked rice

2 green onions, sliced

Directions :