Creamy Pesto Chicken with Roasted Tomatoes Recipe
Ingredients:
4 boneless, skinless chicken breasts
Salt and pepper, to taste
2 tbsp olive oil
1 pint cherry tomatoes, halved
3 cloves garlic, minced
1/2 cup basil pesto (store-bought or homemade)
1 cup heavy cream
1/2 cup grated Parmesan cheese
Fresh basil leaves, chopped, for garnish
Instructions:
Read more on next page
ADVERTISEMENT