Lemon Tiramisu

Lemon Tiramisu

Ingredients:

Lemon Curd:

5 large eggs

1 ½ cups granulated sugar

1 ¼ cups fresh lemon juice

1 tablespoon lemon zest

10 tablespoons salted butter, room temperature

1 teaspoon vanilla extract

Lemon Syrup:

1 ½ cups granulated sugar

½ cup fresh lemon juice

½ cup water

1 teaspoon lemon zest

Mascarpone Cream:

1 cup heavy whipping cream, chilled

⅓ cup granulated sugar

1 teaspoon vanilla extract

1 tablespoon lemon zest

16 ounces mascarpone cheese

25 ladyfinger cookies

Candied lemon slices (optional)

Instructions: