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Southern Sweet Potato Casserole

Ingredients
  • 4 cups sweet potatoes, cooked and mashed
  • 1 cup brown sugar
  • ⅓ cup half and half
  • ⅓ cup butter, softened
  • 1 egg
  • 2 teaspoons vanilla
  • 1 ½ teaspoons salt
Topping
  • 1 cup brown sugar
  • ⅓ cup flour
  • 1 1/3 cup pecan pieces
  • ½ cup butter, melted
Preparation

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