Pumpkin Cookies with Brown Butter Icing

Deliciously spiced pumpkin cookies topped with a rich and nutty brown butter icing, perfect for autumn indulgence.

Ingredients:

For Cookies:

1/2 cup butter, softened

3/4 cup white sugar

3/4 cup packed brown sugar

1 cup canned pumpkin puree

1 egg

1 teaspoon vanilla

2 1/2 cups all-purpose flour

1 teaspoon baking powder

1 teaspoon baking soda

2 teaspoons ground cinnamon

1/4 teaspoon ground nutmeg

1/4 teaspoon ground cloves

1 teaspoon pumpkin pie spice

For Icing:

3 cups powdered sugar

1/2 cup unsalted butter

1/4 cup milk

2 teaspoons vanilla

Instructions: