Chocolate Fondant and Mascarpone : A Gourmet Delicacy
Ingredients (for 6 to 8 people):
• 200 g of dark chocolate
• 250 g of mascarpone
• 4 eggs
• 75 g of icing sugar
• 40 g of flour
• 1 pinch of salt
Preparation :
Read more on next page
ADVERTISEMENT
