This Apple Cake with dried cherries is a delightful treat that’s both simple and delicious. With a soft, buttery texture and a hint of vanilla, it’s perfect for a cozy dessert or a sweet afternoon snack. The apples add a moist, fruity element, while the dried cherries or raisins bring a touch of sweetness.
Preparation Time: 15 minutes
Cooking Time: 40-45 minutes
Total Time: 1 hour
Ingredients:
3 medium eggs
100 grams (1/2 cup) butter
100 grams (1/2 cup) sugar (adjust to taste)
Approximately 310 grams (2 1/2 cups) wheat flour
1.5 teaspoons baking powder
A pinch of salt
Vanilla extract (to taste)
2 apples (400-500 grams), peeled, cored, and diced
30 grams (1/4 cup) dried cherries, raisins, or nuts (optional)
Directions:
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