Garlic Shrimp

WOULD YOU EAT THIS Garlic Shrimp 😛 ? YAY or NAY ?

Ingredients:

1/3 cup olive oil

50 grams elephant garlic, roughly chopped (1.75 ounces)

1 teaspoon pimentón

450 grams shrimp, peeled and deveined (1 pound)

salt and pepper to taste

1 tablespoon minced parsley to garnish

Directions:

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