Air Fried mini Pineapple 🍍 upside down cakes!
Ingredients:
1 box yellow cake mix
Substitute pineapple juice for water.
1 egg
11 rings of canned pineapple
11 maraschino cherries
11 tablespoons butter/margarine 1 per ramekin
22 tablespoons brown sugar 2 tablespoons per ramekin
Instructions:
You make the cake mix as per directions on the box except switch out pineapple juice for water. Then once the batter is mixed butter your ramekin and put 1 tablespoon Butter melted in the bottom Top with 2 tablespoons Brown sugar then a pineapple slice and put a marachino cherry in the middle. Add cake batter to fill the of the ramekin and bake.
I have a air Fryer ninja 2 drawer and I got 2 in each drawer. So baked 4 at a time. cooked these at 350⁰ F for approx. 16 minutes on the bake
ADVERTISEMENT
