Present the apple pie warm, with a generous dollop of custard on top, allowing the creamy goodness to melt into the warm pie.
Alternatively, refrigerate both the pie and custard until chilled for a refreshing dessert option on warmer days.
Indulge in the harmonious blend of flavors and textures that only an apple pie with custard can offer. Whether enjoyed as a comforting treat on a cozy evening or presented as a show-stopping finale to a special meal, this recipe is sure to impress even the most discerning palate.
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