Shape the Rolls:Cut each rolled-out piece into 8 triangular segments (like pizza slices).
Preheat the oven to 180°C (350°F).
Place the rolls on a baking sheet lined with parchment paper.
.Bake the Rolls:Bake for about 15 minutes, or until the rolls are golden and fully cooked
Finish and Serve:
Allow the rolls to cool slightly, then sprinkle them with powdered sugar before serving.
Serving Suggestions:
Serve the apple-filled rolls warm with a cup of coffee or tea.
Add a drizzle of caramel or honey on top for extra sweetness.
Pair with a dollop of whipped cream or a side of vanilla ice cream for a dessert treat.
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