6. **Cool and Serve**: Let the cake cool in the pan for about 10 minutes, then turn it out onto a wire rack to cool completely. Once cooled, slice and serve.
Advice:
– You can sprinkle some cinnamon or nutmeg on the apples and raisins to enhance their flavor even more.
– Serving with a dusting of powdered sugar or a simple glaze would add a nice touch.
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