Bacon Mac ‘n’ Cheese Burger Wrap

Cook the Beef: Brown the ground beef in a skillet and drain the fat.

Mix the Filling: Combine the beef, crumbled bacon, cooked macaroni, and cheddar cheese.

Assemble the Wraps: Place the filling onto each tortilla, add lettuce if desired, and wrap tightly.

Serve: Enjoy this flavorful, cheesy burger wrap!