Anyone out there like banana cake 🍌😋😋
Banana cake
Ingredients:
1 cup (tea) of milk
3 whole eggs
2 1/2 cups (tea) sugar
1/2 cup (tea) of oil
3 cups wheat flour (tea)
1 tablespoon baking powder
Caramel ingredients:
2 large bananas or 3 small bananas, sliced or lengthwise
1/2 kg caramel sugar
Cinnamon and sugar to sprinkle to taste
Method of preparation:
Hit the blender: milk, eggs, sugar and oil. Hit well.
Pour into a bowl, add the wheat flour and baking powder.
Mix well.
In a baking dish pour the caramel and over it the bananas cut in length or in round slices (to taste) and sprinkled with cinnamon and sugar
Lastly put the cake dough and take it to bake
Bake in medium oven, preheated, for about 40 minutes, or until golden
Tip: Caramelize the sugar (don’t make it too thick, I usually put a little water at the end of the syrup and heat it a little more… until it’s a consistent syrup)
ADVERTISEMENT
