Banana Cake

What You Need: Three medium-ripe bananas

three eggs

1/4 cup of flour, 1/2 cup of sugar, and 1/4 teaspoon of baking powder

0.5 teaspoons of baking soda

1/4 teaspoon of salt

100 grams of melted unsalted butter

a teaspoon of vanilla flavoring

Not required: For an added burst of flavor, finish with chopped nuts, chocolate chips, or dried fruit.

A Recipe for Banana Cake

What to do:

Set the oven temperature to 350°F, which is 175°C. Flour or grease a 9-inch round cake pan and set it aside.

Mash the ripe bananas until they are completely smooth in a large mixing dish.

Combine the eggs with the mashed banana and stir until smooth

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