Once baked, remove the pie from the oven and let it cool completely on a wire rack before slicing and serving.
Optionally, you can serve the pie with whipped cream or a dusting of powdered sugar on top.
Enjoy your delicious homemade Buttermilk Pie!
Feel free to adjust the flavorings and seasonings to your liking, and don’t hesitate to experiment with different variations of this classic recipe
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