Baked Greek Lemon Chicken
Ingredients 8 boneless, skinless chicken thighs Juice of 2 lemons ¼ cup olive oil 4 cloves garlic, minced 3 teaspoons dijon mustard 3 teaspoons oregano 2 teaspoons thyme 1 teaspoon dill 1 teaspoon paprika 2-3 teaspoons salt 1 teaspoon black pepper Preparation