Chocolate Roll Cake (Banh Cuon Chocolate)

Chocolate Roll Cake (Banh Cuon Chocolate)

Ingredients :

 5 large eggs (room temperature)

3/4 cup sugar (divided)

1/4 cup vegetable oil

1/4 cup milk (whole, low-fat, or alternative)

1 tsp vanilla extract

3/4 cup cake flour

1/4 cup cocoa powder

1 tsp baking powder

1/2 tsp baking soda

1/4 tsp salt

1/4 tsp cream of tartar

2 Tbsp powdered sugar (for dusting)

1/4 cup water

2 tsp unflavored gelatin

2 cups heavy whipping cream (cold)

1 cup powdered sugar

How to Prepare:

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