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Classic Beef Liver with Caramelized Onions

Classic Beef Liver with Caramelized Onions

Ingredients:

1 pound beef liver, sliced

2 tablespoons flour

1/2 teaspoon salt

1/4 teaspoon freshly ground black pepper

4 tablespoons butter

2 large onions, thinly sliced

2 cloves garlic, minced

1/2 cup beef broth

Fresh parsley, chopped for garnish

Directions:

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