CopyCat Panera Bread Chicken Noodle Soup Recipe
Enjoy Panera bread chicken noodle soup at home for a fraction of the price and save time too. We love it for a super quick weeknight dinner that is the best comfort food.
Copycat Panera Bread Chicken Noodle Soup:
Do you love Panera Bread? I’m so excited to share this delicious Copycat Panera Bread chicken Noodle soup recipe with you. My family loves to eat at Panera and their soup is always amazing.
As we ate it the other day, I realized that this recipe would be so easy to recreate. Chicken noodle soup is very easy to make and very frugal to make for a crowd.
I love that the ingredients are easy, and it is simple to make.
Is Panera chicken noodle soup healthy?
Yes, it is. The recipe only uses a cup of pasta and you could probably even reduce that and not notice. If you are worried about sodium, try using the reduced sodium chicken broth.
Try switching out the noodles to gluten-free noodles if you prefer. We love how versatile this recipe is. You can even add in more carrots and chicken to make it even more filling.
You can find more detailed nutrition information on the recipe card.
Ingredients:
* Boneless Skinless Chicken Breast
* Chicken Broth
* Water
* Carrots
* Celery
* Onion
* Thyme
* Bay Leaf
* Garlic salt – minced garlic also is fine.
* Salt and Black Pepper
* Egg Noodles
Now the ingredients list seem long, but they really aren’t. Some chicken, some broth, egg noodles, sliced carrots, celery, onions and some seasoning. It is really that easy!
How to make Panera Chicken Noodle Soup Recipe:
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