Crab and Seafood Salad
Ingredients:
– 1 cup cooked crab meat, shredded
– 1/2 cup cooked shrimp, peeled and deveined
– 1/2 cup cooked scallops, chopped
– 1/4 cup celery, finely chopped
– 1/4 cup red bell pepper, finely chopped
– 2 tablespoons mayonnaise
– 1 tablespoon lemon juice
– 1 teaspoon Dijon mustard
– Salt and pepper to taste
– Lettuce leaves for serving
Directions:
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