Fondant Potato Recipe 

Fondant Potato Recipe

Indulge in a culinary masterpiece with our delightful Fondant Potato recipe! Perfectly crispy on the outside, and irresistibly tender on the inside, these potatoes are sure to elevate any meal. Here’s how to make them:

Ingredients:

• 4 large potatoes

• 1 cup chicken stock or water

• 4 tablespoons unsalted butter

• 2 cloves garlic, minced

• 2 sprigs of fresh thyme

• Salt and pepper to taste

• Chopped fresh parsley for garnish

Instructions:

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