Ingredients
2-4 boneless skinless chicken breasts.
4 minced garlic cloves.
4 tbsps of brown sugar.
3 tsps of olive oil.
Directions
Sauté the garlic with oil in a small sauté pan until tender, turn off the heat and stir in the brown sugar.
In a lightly greased casserole dish, place the chicken breasts and cover with the garlic and brown sugar mixture. Season with salt and pepper.
In a lightly greased casserole dish, place the chicken breasts and cover with the garlic and brown sugar mixture. Season with salt and pepper.
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