Greek Chicken Gyros
Ingredients:
2 lbs chicken thigh fillets, boneless skinless
3 large garlic cloves, minced (~ 3 tsp)
1 tbsp white wine vinegar (or red wine or apple cider vinegar)
3 tbsp lemon juice
1 tbsp extra virgin olive oil
3 tbsp Greek yogurt, preferably full fat
1 1/2 tbsp dried oregano
1 tsp salt
Black pepper
2 cucumbers (to make about 1/2 – 3/4 cup grated cucumber after squeezing out juice)
1 1/4 cups Greek yogurt, preferably full fat
1 tbsp lemon juice
1 tbsp extra virgin olive oil (or more if you want richer)
1 garlic clove, minced
1/4 tsp salt
Black pepper
3 tomatoes, deseeded and diced
3 cucumbers, diced
1/2 red spanish onion, peeled and finely chopped
1/4 cup fresh parsley leaves (optional)
Salt and pepper
4 to 6 pita breads or flat breads
Directions:
See next page
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