Ham and Bean Soup

Ham and Bean Soup

Old-fashioned ham and beans recipe made with navy beans and smoked ham using a crockpot or stove for true, homemade comfort. Ham & bean soup is an easy, delicious way to use leftover holiday ham or smoked ham hock.

Ingredients:

1 pound Dried Navy Beans 2 ½ cups sorted and rinsed

1.5 pound Ham Bone with meat

1/2 large Onion diced (1 cup)

1 large Celery Rib diced (1 cup)

5 cloves Garlic minced

1 teaspoon Dried Thyme or 3 fresh sprigs

1 teaspoon Sea Salt or to taste

1/2 teaspoon Black Pepper

6 cups Water

1 large Carrot diced (1 cup)

Instructions:

Read more in the next page