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Hamburger Mushroom Bake

I can’t seem to get tired of this dish; it’s been my favorite for weeks now

Hamburger Mushroom Bake

Ingredients:

1 pound ground beef

1 onion, diced

2 cloves garlic, minced

8 ounces mushrooms, sliced

1 can (10.5 ounces) condensed cream of mushroom soup

1 cup sour cream

1 cup shredded cheese (cheddar or mozzarella work well)

Salt and pepper, to taste

Optional: chopped parsley for garnish

Instructions:

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