Heavenly Boston Cream Pie Cheesecake
Ingredients:
For the Crust:
2 cups graham cracker crumbs
1/4 cup granulated sugar
1/2 cup unsalted butter, melted
For the Cheesecake Filling:
24 oz cream cheese, room temperature
1 cup granulated sugar
3 tablespoons all-purpose flour
1 cup sour cream
1 tablespoon vanilla extract
4 large eggs, room temperature
For the Pastry Cream:
2 cups whole milk
1/2 cup granulated sugar
2 tablespoons cornstarch
2 tablespoons all-purpose flour
4 large egg yolks
2 tablespoons unsalted butter
1 teaspoon vanilla extract
For the Chocolate Ganache:
8 oz semi-sweet chocolate, chopped
1 cup heavy whipping cream
Directions:
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