Homemade Caramel Cake

Ingredients

Cake

2 cups plus 2 tablespoons sifted all-purpose flour, plus flour for dusting cake pans
1/4 tsp salt
2 cups sugar
2 sticks unsalted butter
1 cup water
1 tsp soda
½ cup buttermilk
2 eggs
1 tsp vanilla
Frosting:

3 cups granulated sugar
1 stick butter
1 cup heavy cream
Dash of salt
2 teaspoons vanilla
Peut être une image de gâteau
Preheat oven to 350.Butter and flour two 9-inch cake pans.Sift 2 cups plus 2 tablespoons flour and salt into large bowl.Add sugar and whisk until blended.Combine butter and water in a saucepan.Bring to a boil and pour over the flour and sugar.
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