Lemon Poundcake Cookies

Lemon Poundcake Cookies Recipe

These Lemon Poundcake Cookies capture the delightful flavors of lemon poundcake in cookie form. They’re soft, chewy, and bursting with bright lemon flavor!

Ingredients:

For the Cookies:

1 cup (2 sticks) unsalted butter, room temperature

1 cup granulated sugar

1 large egg

1 tablespoon lemon zest (about 1 lemon)

2 tablespoons lemon juice

2 1/2 cups all-purpose flour

1 teaspoon baking powder

1/2 teaspoon salt

For the Lemon Glaze:

1 cup powdered sugar

2 tablespoons lemon juice

1 teaspoon lemon zest (optional, for extra flavor)

For Garnish (Optional):

Lemon zest

Extra powdered sugar

Instructions: