Ingredients:
1 lb of ground beef
1 jar of spaghetti sauce
8 oz of cream cheese
¼ cup sour cream
½ lb cottage cheese (equals 1 cup)
½ cup butter (1 stick)
1 pkg spaghetti 16 oz
Grated cheddar cheese
Directions:
Step1: Preheat your oven to 350°.
Step2: Boil your spaghetti noodles until al dente (firm). Drain and set aside until ready to assemble.
Step3: Combine the cream cheese, sour cream and cottage cheese until well blended (Now, you can mix!)
Step4: Brown your hamburger and when done, drain well.
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