Preheat the oven to 350°F.
Boil spaghetti noodles until firm. Drain and set aside for assembly.
Cream Cheese Mixture:
In a bowl, combine cream cheese, sour cream, and cottage cheese until well combined.
Cook Ground Beef:
Brown the ground beef, drain well, and mix with the spaghetti sauce.
Assembly:
In a medium saucepan, place a few slices of butter and pour half of your boiled spaghetti over it.
Pour the cream cheese mixture over the noodles, spreading it evenly.
Layer the rest of the noodles over the cream cheese mixture and place a few more slices of butter on top.
Pour the spaghetti sauce over the noodles.
Bake:
Place the casserole in the preheated oven.
After 20 minutes, pour the desired amount of grated cheddar cheese over the casserole.
Return to the oven for an additional 15 minutes to allow the cheese to melt and bubble.
Enjoy:
Once melted and bubbly, your Million Dollar Spaghetti Casserole is ready to be enjoyed!
Get ready to savor the richness of flavors in this indulgent dish!
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