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MOZZARELLA & HAM CASSEROLE

THE INGREDIENTS:

 

-450 grams of bread with or without crust;

-250 grams of tomato sauce;

-400 grams of mozzarella cheese;

-200 grams of ham;

-200 grams of cottage cheese;

-200 grams of sour cream;

-1 tomato cut into slices;

– Oregano to taste.

 

HOW TO PREPARE:

 

-In a bowl mix the cream and cream cheese to make a simple white sauce.

-Take a platter put some tomato sauce on the bottom, then cover with

bread slices.

-Put 1/3 of the white sauce (mix only cottage cheese and cream).

-Then add a layer of cheese and another of ham.

 

On average that of making three layers equal to

this one, finishing with white cream, mozzarella, sliced ​​tomatoes and sprinkling oregano on top.

  1.  -Then take it to the preheated oven at 180 degrees and leave about 20 minutes, until golden on top.

Enjoy

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