Cheesecake Brownies
Cheesecake Brownies Ingredients: For the Brownie Layer: ½ cup (115 g) unsalted butter, melted 1 cup (200 g) granulated sugar 2 large eggs 1 tsp vanilla extract ⅓ cup (40 g) unsweetened cocoa powder ½ cup (65 g) all-purpose flour ¼ tsp salt ¼ tsp baking powder For the Cheesecake Layer: 8 oz (225 g) … Read more