Baked Huli Huli Chicken

Baked Huli Huli Chicken Embrace the essence of Hawaiian cuisine with our Baked Huli Huli Chicken recipe. This dish is a celebration of flavors, combining the sweetness of pineapple with the depth of soy sauce, the warmth of ginger, and the richness of garlic to create a truly unforgettable meal. Each bite transports you to … Read more

Chocolate Chip Cookie Dough Brownie Bombs

Chocolate Chip Cookie Dough Brownie Bombs Get ready for a flavor explosion! These Chocolate Chip Cookie Dough Brownie Bombs blend the irresistible charm of cookie dough with fudgy brownies, making every bite pure bliss. Perfect for any celebration or a delightful treat after a long day! Ingredients: 1 cup mini chocolate chips 1 box (about … Read more

Cheesy Cauliflower Bites

Cheesy Cauliflower Bites Ingredients: – 1 medium head of cauliflower, cut into bite-sized florets – 1 cup shredded cheddar cheese – 1/2 cup grated Parmesan cheese – 1/2 cup breadcrumbs – 2 large eggs – 1 teaspoon garlic powder – 1 teaspoon onion powder – 1/2 teaspoon smoked paprika – 1/2 teaspoon salt – 1/4 … Read more

Garlic Herb Roasted Potatoes Carrots and Zucchini

Garlic Herb Roasted Potatoes Carrots and Zucchini Ingredients : 1 1/4 lb baby potatoes, halved 1 lb medium carrots, scrubbed clean, cut into 2-inch pieces 3 tablespoon olive oil, divided 1 tablespoon minced fresh thyme 1 tablespoon minced fresh rosemary Salt and freshly ground black pepper 12 oz. zucchini, trimmed and cut into 1-inch pieces … Read more

 Lime Bundt Cake with Cream Cheese Frosting

 Lime Bundt Cake with Cream Cheese Frosting This lime bundt cake is a moist and flavorful dessert, perfect for any occasion. Topped with a rich cream cheese frosting, it’s sure to be a hit. Here’s how to make it: Ingredients: For the Cake: 2 1/2 cups all-purpose flour 2 1/2 teaspoons baking powder 1/2 teaspoon … Read more

Easy Pigs in a Blanket (small hot dog)

Easy Pigs in a Blanket (small hot dog) Ingredients • 1 cup thinly sliced white onion* • olive oil • 1/4 teaspoon salt • 1/4 teaspoon garlic • 1 teaspoon brown sugar • 1 can (8 ounces) crescent rolls • 6 ounces cream cheese • 24 mini sausages Optional Topping: • 1 egg beaten • … Read more

Pork and Potato Skewers with Honey Mustard Glaze

For the Skewers: 1 ½ lbs pork tenderloin or boneless pork chops, cut into 1-inch cubes 1 lb baby potatoes, parboiled (or small Yukon gold potatoes, halved) 1 tablespoon olive oil 1 teaspoon garlic powder 1 teaspoon smoked paprika Salt and pepper to taste Fresh parsley or chives (for garnish) For the Honey Mustard Glaze: … Read more

Making avocado oil at home

Making avocado oil at home is a simple process that requires ripe avocados, a blender or food processor, and a means of extracting the oil. Here’s the easiest method: *Cold Press Method* Ingredients: – 3-4 ripe avocados – Cheesecloth or a coffee filter Instructions: 1. Peel and pit avocados. 2. Blend avocado flesh in a … Read more

Blackened Steak and Shrimp Alfredo

Blackened Steak and Shrimp Alfredo Cajun-Spiced Steak and Shrimp Alfredo with Creamy Parmesan Sauce Ingredients: 2 ribeye steaks 12 large shrimp, peeled and deveined 2 tablespoons Cajun seasoning 2 tablespoons olive oil 4 tablespoons unsalted butter 4 cloves garlic, minced 1 cup heavy cream 1 cup grated Parmesan cheese 8 oz fettuccine pasta Salt and … Read more

No-Oven Stovetop Bread

Craving fresh homemade bread but don’t have an oven? No problem! This No-Oven Stovetop Bread recipe is a game-changer. With just a few basic ingredients and a skillet, you can create soft, delicious bread right on your stovetop. Perfect for when you’re short on space or just want to keep things simple, this bread has … Read more