Pasta e Fagioli (Olive Garden Copycat)

Please – We need your help to stay in this social network. Say something about our posts (yes, yum or smile emoticon will do) or we’ll completely disappear from your news feed. Appreciate your help. Pasta e Fagioli (Olive Garden Copycat) Ingredients 1 lb lean ground beef 1 tbsp olive oil 2 medium carrots , … Read more

Friar Balls

Friar Balls Friar balls are a traditional sweet from Latin American and Spanish cuisine, also known as “buñuelos” in some places. They are made with fried bread dough and are usually sprinkled with icing sugar. They are delicious and popular during festivities and celebrations. Ingredients For the mass: • 1 cup of milk • 1/4 … Read more

Crab and Shrimp Seafood Bisque

Ingredients: 3 tablespoons butter 2 tablespoons chopped green onion 2 tablespoons chopped celery 3 tablespoons all-purpose flour 2 1/2 cups milk 1/2 teaspoon freshly ground black pepper 1 tablespoon tomato paste 1 cup heavy whipping cream 8 ounces crab meat 4 to 8 ounces small cooked shrimp or other seafood 2 tablespoon sherry win Directions: … Read more

BUTTER BUTTERMILK BISCUITS

THE INGREDIENTS LIST: 2 Cups.Of all-purpose flour. 2 Tsp.Of baking powder. 1/2 Tsp.Of baking soda. 1 Tsp.Of salt. 1/2 Cup.Of unsalted cold butter; cubed. 1 Cup.Of buttermilk, cold. Extra flour for dusting. Melted butter for brushing. INSTRUCTIONS: Step 1: Set the oven to 425°F (220°C) and turn it on, and meanwhile put a parchment paper … Read more

Grandma’s Skillet Apple Fritters

Apple fritters, very simple but so good, hello. Here are some really simple apple fritters but just so good!! Good hot apple fritters are really delicious. We simply fry the donuts in a pan with very little fat. It’s an easy and economical grandmother’s recipe, without baker’s yeast, which produces delicious, ultra-quick, golden donuts with … Read more

CORN CASSEROLE

Susan Drees won third place in our “Sure Thing” Potluck Recipe Contest with her Corn Casserole recipe. She says, “This is the one casserole I always serve at potlucks and Thanksgiving. It’s quick to make, tastes great, and leftovers reheat wonderfully.” Now you can try it for yourself! INGREDIENTS: 1 (15.25 oz) can corn, drained … Read more

SLOW COOKER SALISBURY STEAK

Salisbury Steak has a long history of being an economical meal that still manages to feel indulgent. (Not to mention super comforting too!) It’s an easy enough stovetop meal to throw together, but sometimes the crockpot makes things even easier. That’s the case with this Slow Cooker Salisbury Steak INGREDIENTS: 2 lbs lean ground beef … Read more