This replica honey-baked pork recipe is the tenderest of pork ever! Juicy pork chops are dipped in a sweet honey glaze. Bake the pork until the meat is completely soft and the glaze is sticky and delicious! This spiral pork recipe is the perfect Christmas or Easter ham, served with sweet potatoes, ambrosia salad, and … Read more
As with all of my keto recipes, I try to keep things really simple. I used one keto-friendly flour and sweetener. So, if you are new to keto baking, you don’t have to buy a ton of different ingredients. For this keto cranberry bars recipe, you will need: Butter Almond Flour Confectioners Swerve or Monk … Read more
Are you ready for the ultimate comfort food recipe? My family and I have been eating this chicken and rice casserole for years now. Who needs to separate chicken, rice, and broccoli when you can whip up a creamy casserole?! Ingredients: 2 Tablespoons butter 2 boneless skinless chicken breasts, or 2 cups diced rotisserie chicken … Read more
Pan-Seared Ribeye with Garlic Butter Ingredients: 2boneless ribeye steaks 1 inch thick salt and pepper 2 tablespoons canola oil 1 tablespoon unsalted butter 2 cloves garlic smashed 2 sprigs fresh thyme Instructions: Remove steaks from refrigerator 30 minutes before cooking to bring to room temperature. Place cast iron skillet over medium-high heat for … Read more
Old Fashioned Goulash recipe is the one I grew up with. You cook everything on the stove top, and then bake until all the flavors come together and it gets bubbly and hot. It goes by a million different names, but in Minnesota this is what we called it. Ingredients: 1/2 lb macaroni 1 1/2 … Read more
Have you tried Paula Deen’s Not Yo’ Mama’s Banana Pudding yet? NO?! Well, you HAVE to try it! I’ve been known to serve a Paula dish or two and this one has got to be one of my faves! It’s got a wonderful, rich, creamy flavor that everyone in your family is sure to … Read more
Ingredients: 4 large russet potatoes, peeled and sliced into thin rounds 1 cup heavy cream 1/2 cup whole milk 1/2 cup grated Parmesan cheese 1/2 cup grated Gruyere cheese 2 cloves garlic, minced 2 tablespoons unsalted butter 1 teaspoon dried thyme Salt and black pepper to taste Chopped fresh parsley (for garnish) How To Make … Read more
Our Amish Cinnamon Bread tastes like it came from a bakery! Amish Cinnamon Bread is a very quick and easy bread made with a few ingredients! It makes a great breakfast, dessert, or even housewarming gift. Ingredients For The Batter: 1 cup butter, softened 2 cups sugar 2 eggs 2 cups buttermilk or homemade … Read more
Scalloped Potatoes are an easy classic recipe, perfect for your Easter dinner, Christmas, Thanksgiving or even just for Sunday dinner. Ingredients 4cups thinly sliced potatoes 3tablespoons butter 3tablespoons flour 1 1⁄2cups milk 1teaspoon salt 1dash cayenne pepper 1cup grated sharp cheddar cheese 1⁄2cup grated cheese, to sprinkle on top How To Make Scalloped Potatoes: In … Read more
“This meatloaf is easy to make even for a beginner. It tastes like a giant meatball and is really delicious. My whole family, including my picky eater kids, loved it the first time I made it and it has been requested many times since. I usually make mashed potatoes, a veggie and hot rolls to … Read more