INGREDIENTS: 2 tablespoons olive oil 1 medium onion chopped 2 stalks celery chopped 1 carrot sliced in thin rounds 3 cups red potatoes chopped in large bite size pieces (jackets on) 1/2 lb sweet deli ham cut in strips (see notes) 2 cloves garlic minced 1/2 teaspoon onion powder 2 teaspoons dried parsley 3 cups … Read more
Thick Texas toast slathered with melted butter, garlic, Parmesan and oregano covered in two layers of melted mozzarella and provolone cheese is absolutely irresistible! My family craves this semi-homemade cheesy Texas toast that is so easy to make and tastes great with pasta meals or a nice piece of meat. GARLIC BREAD TOAST RECIPE Garlic, … Read more
Cheesy, Juicy and Flavorful Chicken Fritters always get glowing reviews. If you love easy chicken recipes, this is your recipe! Ingredients for Chicken Fritters: 1 1/2 lbs chicken breasts, (3 large) 2 large eggs 1/3 cup mayonnaise 1/3 cup all-purpose flour, or cornstarch or potato starch for gluten free 4 oz mozzarella cheese, (1 1/3 … Read more
This Italian Cucumber and Tomato Salad is so delicious, especially when one has an abundance of tomatoes in the garden. For a dinner party, you can also bump it up a notch with artichoke hearts but it is delicious as is. Simple and flavorful ingredients make this cucumber and tomato salad a heaven salad. INGREDIENTS: … Read more
Chicken Stuffed Croissants Elevate your breakfast or brunch with Chicken Stuffed Croissants – a delectable fusion of tender chicken, melty cheese, and flaky croissants. This dish is a delightful way to start your day with a burst of savory goodness. Ingredients: – 2 cups cooked chicken breast, shredded – 1/2 cup mayonnaise – 1/4 … Read more
Nothing speaks of homespun warmth quite like the Hamburger Potato Casserole. This treasured concoction of juicy beef, velvety potatoes, and gooey cheese is a timeless comfort classic that resonates with every spoonful. Whether you’re yearning for a nostalgic nod to the past, or need a satisfying meal after a long day, this slow-cooked beef and … Read more
The first time I tried blueberry biscuits, I was at a bed and breakfast taking a little getaway with my husband pre- kids. This recipe came about after we moved back to Utah from North Carolina. I was seriously craving a blueberry biscuit (shout out to Bojangles), but there is literally no where in this … Read more
This stuffed cabbage rolls recipe is cabbage leaves filled with beef and rice, coated in a homemade tomato sauce and baked to perfection. A comfort food classic that’s hearty, delicious and simple to make. INGREDIENTS: FOR THE TOMATO SAUCE ▢2 tablespoons butter ▢1/2 cup onion finely chopped ▢1 teaspoon garlic minced ▢28 ounce can crushed … Read more
Ingredients: 1 pound ground beef 2 bell peppers, chopped 1 onion, finely chopped 3 cloves garlic, minced 1 Tablespoon Worcestershire Sauce 1 (15 oz) can low sodium beef broth 1 (15 oz) can diced tomatoes 1 cup uncooked long grain white rice 1 Tablespoon Italian seasoning 1 teaspoon salt 1/2 teaspoon black pepper 3/4 cup … Read more
INGREDIENTS: 2 lbs New York Strip Steaks (2 steaks) or Ribeye or Top Sirloin Steaks (1 lb each steak, 1 1/4” thick) 1/2 Tbsp vegetable oil or any high heat cooking oil like canola or extra light olive oil 1 1/2 tsp sea salt 1 tsp black pepper freshly ground 2 Tbsp unsalted butter 2 … Read more