You know those dishes where only half of it actually reaches the table…because you kept taking a taste? Ya. These Parmesan Creamed Onions gets filed in that category. I loved this dish so much, I made it three nights in a row. Ingredients 4 large Sweet Onions, peeled and then sliced ½ inch thick 3 … Read more
Old Fashioned Goulash recipe is the one I grew up with. You cook everything on the stove top, and then bake until all the flavors come together and it gets bubbly and hot. It goes by a million different names, but in Minnesota this is what we called it. This recipe is completely different from … Read more
Ingredients Chicken: 1 tablespoon butter 1.5 lb chicken breast skinless, boneless (4 small chicken breast or 2 large chicken breast, halved) salt ¼ teaspoon lemon pepper seasoning ¼ teaspoon paprika Creamed spinach: 1 tablespoon vegetable oil 10 oz spinach fresh 4 garlic cloves minced ⅔ cup half and half ⅔ cup mozzarella cheese shredded Other … Read more
Peanut Butter Balls with Chocolate Rice Krispies are just like your favorite Peanut Butter Balls but with a crispy filling thanks to the rice krispies. This delicious candy is great for the holidays and cookie trays! Truly, the perfect combination of sweet and salty. A must make for Christmas! Ingredients 1 cup of crunchy peanut … Read more
INGREDIENTS: Water 9-10 cups Onion half cup chopped Pearl barley 1 cup Large bay leaf 1 Boneless chuck roast 1 pound Cut into small pieces Carrots sliced 1 and a half cup Celery sliced 1 and a half cup Mushrooms sliced 8 ounces Beef base 2 tbsp You can use here beef broth as well … Read more
homemade buns INGREDIENTS * Flour 0000 500 gr. * Fresh yeast 25 gr. (or half dry envelope) * Salt 1 tbsp. * Sugar 50 gr. * Butter (butter) 25 gr. * 100cc milk. * Water 125cc. * Egg to paint 1 u. INSTRUCTIONS 1. Form a crown with the flour. In the center add salt, … Read more
Ingredients: For The Pound Cake: 2 ounces dark chocolate, chopped 3/4 cup (105 g) all purpose gluten free flour (I used Better Batter) 1/2 teaspoon xanthan gum (omit if your blend already contains it) 1/4 cup (36 g) cornstarch (or try arrowroot or potato starch) 1 teaspoon kosher salt 3/4 cup (60 g) Dutch-processed cocoa … Read more
COWBOY CASSEROLE INGREDIENTS: 1 pound ground beef 1 medium onion, chopped 1 (10.75 ounce) can Campbell’s® Condensed Cream of Mushroom Soup 1 tablespoon ketchup 1 tablespoon Worcestershire sauce 3 cups frozen Tater Tots DIRECTIONS: Cook beef and onion in 10-inch skillet over medium-high heat until beef is well browned, stirring to break up meat. … Read more
Old-Fashioned Peach Cobbler YAY or NAY? INGREDIENTS 1/2 stick butter 1 (28-ounce) can peaches, undrained 3 cups sugar, divided 1/2 teaspoon cinnamon 1 1/4 cups water 1 heaping tablespoon cornstarch 1 1/2 cups self-rising flour 2 teaspoon vanilla milk as needed PREPARATION Preheat oven to 350°F. Melt 1/2 stick butter and grease 13×9-inch metal baking … Read more
Cheesy Steak and Potato Skillet INGREDIENT: 1 lb boneless beef sirloin steak, cut into 4 serving pieces 3⁄4 teaspoon seasoned salt 1⁄2 teaspoon garlic-pepper blend 2 tablespoons butter or margarine 1 1⁄2 cups frozen bell pepper and onion stir-fry (from 1-lb bag) 1 bag (20 oz) refrigerated home-style potato slices 1 cup shredded AmericanCheddar cheese … Read more