When I was growing up, my grandmother used to make a casserole she called “Poor Husband’s Casserole.It became a easy but comforting dish that constantly controlled to deliver our own circle of relatives collectively across the dinner table.This recipe holds a unique location in my coronary heart as it now no longer best makes for … Read more
𝗛𝗢𝗠𝗘𝗠𝗔𝗗𝗘 𝗣𝗜𝗭𝗭𝗔 𝗣𝗢𝗖𝗞𝗘𝗧𝗦 😋😋 𝗜𝗡𝗚𝗥𝗘𝗗𝗜𝗘𝗡𝗧𝗦 : 𝗙𝗼𝗿 𝘁𝗵𝗲 𝗰𝗹𝗮𝘀𝘀𝗶𝗰 𝗽𝗶𝘇𝘇𝗮 𝗰𝗮𝗹𝘇𝗼𝗻𝗲: • 1 refrigerated classic pizza crust • ½ cup pizza sauce • 1 cup Borden Shredded Mozzarella Cheese • 2oz pepperoni slices • 4oz can sliced black olives, drained 𝙁𝙤𝙧 𝙩𝙝𝙚 𝙗𝙧𝙤𝙘𝙘𝙤𝙡𝙞 & 𝙘𝙝𝙚𝙙𝙙𝙖𝙧 𝙘𝙝𝙚𝙚𝙨𝙚 𝙥𝙞𝙯𝙯𝙖 𝙘𝙖𝙡𝙯𝙤𝙣𝙚: • 1 refrigerated classic pizza crust • … Read more
DOES ANYONE HERE ACTUALLY WOULD EAT GRILLED CHICKEN FAJITAS !!?? Ingredients: 2 tablespoons olive oil 2 limes, juiced 2 tablespoons fajita seasoning 1 pound boneless skinless chicken breasts, about ½-inch thick 2 red bell peppers 1 yellow bell pepper 1 green bell pepper 1 large onion, quartered 8 to 10 flour tortillas, (I use low … Read more
Beer Brats with Beer Cheese Sauce Everyone loves Beer Brats🍺🍺 Ingredients Brats 1 package (5 count) brats 1 bottle of your favorite beer 1 sweet Vidalia onion, sliced 1 Tablespoon butter Beer Cheese Sauce 1 Tablespoon butter 1 Tablespoon all purpose flour 1/2 cup milk 1/4 cup beer 1 cup shredded cheddar cheese 1/2 teaspoon … Read more
French Dip Sandwiches Ingredients: •3 pound tri tip •1/2 cup soy sauce •1- 15 oz can beef broth •1 bay leaf •1/2 Teaspoon black pepper •1 teaspoon dried rosemary •1 teaspoon dried thyme •1 teaspoon garlic powder •Swiss cheese slices Instructions: Remove and discard the fat from the roast. Place the trimmed roast in … Read more
🥕⭐️ Best Carrot Cake Ever ⭐️🥕 Ingredients: 6 cups grated carrots 1 cup brown sugar 1 cup raisins 4 eggs 1 1/2 cups white sugar 1 cup vegetable oil 2 teaspoons vanilla extract 1 cup crushed pineapple, drained 3 cups all-purpose flour 1 1/2 teaspoons baking soda 1 teaspoon salt 4 teaspoons ground cinnamon … Read more
𝐇𝐨𝐦𝐞𝐦𝐚𝐝𝐞 𝐁𝐞𝐞𝐟 𝐋𝐚𝐬𝐚𝐠𝐧𝐚 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬: • 1 pound ground beef • 1/2 cup diced onion • 2 cloves garlic, minced • 1 (28-ounce) can crushed tomatoes • 1 (6-ounce) can tomato paste • 1 tablespoon Italian seasoning • 1 teaspoon salt • 1/2 teaspoon black pepper • 9 lasagna noodles • 16 ounces ricotta cheese • … Read more
Chicken Cacciatore with fire roasted tomatoes, bell peppers, sauteed mushrooms, pearl onions and Spanish olives, served on a bed of orzo pasta, and paired with a dark Malbec. Ingredients: 1 tablespoon olive oil, divided 1 cup orzo pasta (rinsed) 1/2 cup ap flour, for dredging 3-4 bone-in skin-on chicken thighs (can substitute boneless skinless chicken … Read more
Muffaletta Sandwich Ingredients: FOR THE OLIVE TAPENADE MIXTURE: 1 cup green olives chopped 1 cup giardiniera chopped (or use pickled peppers) ½ cup roasted red peppers chopped 1 shallot minced 2 tablespoons capers 3 cloves garlic minced ¼ cup olive oil 2 tablespoons red wine vinegar ½ teaspoon dried basil ½ teaspoon dried oregano … Read more
Lemon Butter Crab Ingredients: 1 pound crab meat, picked over for shells and cartilage 1/2 cup butter 1/4 cup lemon juice 2 cloves garlic, minced 1/4 teaspoon salt 1/4 teaspoon black pepper Chopped fresh parsley, for garnish (optional) Instructions: Melt the butter in a large skillet over medium heat. Add the garlic and cook for … Read more