Prepare to be transported to a world of warmth and comfort as we unveil the tantalizing recipe for Beef Stew in a Bread Bowl. This delightful dish combines tender, slow-cooked beef stew with the rustic charm of a crusty bread bowl, creating a culinary experience that will leave you feeling cozy and satisfied. Whether you’re … Read more
See how to smoke St Louis style ribs. This Traeger pork rack recipe uses a low and slow method, wrapped in heavy duty aluminum foil at the perfect temperature. Course: Dinner, Main Course Cuisine: BBQ Prep Time: 15minutes minutes Cook Time: 6hours hours Total Time: 6hours hours 15minutes minutes Servings: 8 people Ingredients For preparing … Read more
Dive into the delightful world of savory muffins with our Zesty Zucchini-Loaded Savory Muffins! These muffins are not only incredibly moist but also wonderfully fragrant. They make a perfect side dish for your dinner or a delicious snack for any time of the day. Ingredients: 2 medium-sized zucchinis 2 cups of all-purpose flour 2 large … Read more
DONUT TRESSE Ingredients • 3 cups of flour • 2 tablespoons of butter • 7 grams of baker’s yeast • 5 tablespoons of sugar • 1 cup of milk • 1 egg • ½ teaspoon of salt • Oil for frying • ½ tablespoon cinnamon powder Preparation continued on next page
HAMBURGER STEAKS WITH ONION GRAVY Hamburger steaks with onion gravy INGREDIENTS: • 1lb. ground beef • 1 egg 1/3 cup bread crumbs • 1/2tsp. black pepper • 1 tsp. salt 1/2 tsp. onion powder • 1 clove garlic minced • 1tsp. Worcestershire sauce 1tbsp. oil • 1 1/2 cup thinly sliced onion • 2tbsp. all-purpose … Read more
INGREDIENTS 1 1/4 cups all-purpose flour 1 teaspoon baking powder 1/4 teaspoon salt 1 stick (1/2 cup) unsalted butter, room temperature 4 oz cream cheese, room temperature 2/3 cup granulated sugar 2 large eggs 1 tablespoon vanilla extract 2 tablespoons lime zest 1 cup fresh blueberries Cream Cheese Icing 4 oz cream cheese, room temperature … Read more
Ingredients 14 ounce bag Lil’ Smokies 2 cans Pillsbury Crescent Rounds, cut in half 8 jalapenos, stem and seeds removed, cut in fourths 4 ounces cream cheese, softened 2 cups sharp cheddar, shredded 4 bacon slices, cooked and crumbled ½ teaspoon Slap Ya Mama ½ teaspoon garlic salt ½ teaspoon black pepper Instructions: See next … Read more
INGREDIENTS Glaze ½ cup brown sugar 1 ½ TBS apple cider vinegar 1 TBS flour ½ teaspoon coarse mustard like a Grey Poupon Country Dijon Red pepper to your taste 1 TBS or more water to thin the glaze out if necessary For the Pork 3-4 pound boneless pork loin or tenderloins chili oil grapeseed … Read more
Ingredients For The Meatballs 500g ground beef ¼ cup breadcrumbs (I used Panko) 1 tbsp tomato ketchup 1 tsp Worcestershire sauce ½ tsp salt 1 tsp grounded black pepper 1 garlic, grated ½ onion, grated 2 tbsp olive oil For Gravy 2 tbsp butter 1 large onion, sliced 1 garlic, grated 2 cups beef stock … Read more
How To Make Strawberry-Rhubarb Pie Preparation time: About 30 minutes. Cooking time: Approximately 45-50 minutes. Total time: Approximately 1 hour and 15 minutes (plus additional time for chilling the dough). Servings: This recipe makes one 9-inch pie, serving approximately 8 slices. Introducing the delightful Strawberry-Rhubarb Pie! This classic dessert combines the vibrant flavors of juicy … Read more