Black velvet cupcakes recipe
Ingredients 100g plain chocolate, chopped 100g salted butter 180g caster sugar 2 large eggs 200g self-raising flour 150g blackberries, crushed, plus 12 whole berries to decorate 100g unsalted butter, at room temperature 125g soft cheese, at room temperature 450g icing sugar ½ tsp violet food colouring gel Method Preheat the oven to gas 4, 180°C, … Read more