PASTA SHELLS WITH GROUND BEEF

Gradually add the meat broth and tomato sauce. reached boiling point; Reduce heat and simmer, stirring occasionally, until mixture has reduced and thickened slightly, about 6-8 minutes.
Step: 6
Add pasta, beef, and heavy cream until heated through, about 1-2 minutes; Add salt and pepper to taste. Stir cheese until melted, about 2 minutes.
Step 7
Feet it right away.