Ingredients
2 lbs chicken thighs skin on
2 cloves garlic minced
1/2 tablespoon cumin
1 teaspoon smoked paprika
1/2 teaspoon pepper
1/2 teaspoon salt
1 large lemon juiced
2 tablespoons olive oil
For the Green sauce (Aji Verde)
1 cup cilantro
1 small Jalapeno chopped
1 clove garlic minced
1 tablespoon olive oil
1 tablespoon lemon juice
1/4 teaspoon salt
1/2 cup sour cream
Instructions:
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