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Quick and Delicious Christmas Cake in 15 Minutes

Ingredients:

For the Dough:

6 eggs

A pinch of salt

80g sugar

60g flour

100g ground hazelnuts

1 teaspoon baking powder

For the Cream:

4 eggs

A pinch of salt

100g sugar

120g cornstarch

1L milk

200g butter

200g chocolate

15g cocoa

100g hazelnuts (roasted and chopped)

8g vanilla sugar

For the Topping:

400ml cream (33% fat)

50g sugar

300g cream cheese

Instructions:

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