Shepherd’s Pie Baked Potatoes

Notes:

If your potatoes are on the smaller side, you’ll have more than 8 potatoes to work with in this recipe. I prefer to use Yukon gold potatoes and they tend to be smaller than the Russets are most of the time. So, I was able to make 12-14 smaller stuffed potatoes with about 3 pounds of potatoes

Nutrition:

Calories: 583kcal · Carbohydrates: 42g · Protein: 35g · Fat: 31g · Saturated Fat: 14g · Polyunsaturated Fat: 2g · Monounsaturated Fat: 11g · Trans Fat: 1g · Cholesterol: 118mg · Sodium: 1155mg · Potassium: 1403mg · Fiber: 6g · Sugar: 6g · Vitamin A: 4521IU · Vitamin C: 45mg · Calcium: 282mg · Iron: 5mg